MENU FOR WEEK OF MAY 16TH
ENTREE FOR 2: $20
ENTREE FOR 4: $32
MONDAY: Chicken parmesan w/ spaghetti noodles and parmesan dinner rolls
Skinny: Spinach and feta stuffed chicken w/ roasted sweet potatoes
TUESDAY: Sour cream chicken enchiladas w/ cilantro lime rice
Brown sugar garlic chicken w/ baked parmesan yellow squash
WEDNESDAY: Honey pecan chicken w/ sweet potato casserole
Herb marinated pork w/ honey roasted beets and carrots (mixed)
THURSDAY: Meatloaf OR Chicken ritz w/ mashed potato casserole
FRIDAY/SATURDAY: LEFTOVERS AND CASSEROLES!
Eat your veggies!
Creamed corn casserole $10
Parmesan garlic broccoli $10
Any Deli salad (Harvest, House, Cabbage and Kale, Spinach, Cobb, Asian, Power, Greek) $9
CASSEROLES: SPECIAL FOR THE WEEK – $15 ALONE, $12 ADDED TO ENTREE
AVAILABLE ALL WEEK: CHICKEN BROCCOLI CHEESE OR SAUSAGE AND ORZO SKILLET BAKE
Order through email at firstname.lastname@example.org or call 706-235-1662!
“Doug’s is our go to spot every Saturday for lunch. Great sandwich, salad, and soup selections. Great personal service by all of their employees! Doug’s is great all the way around!”
– Jamey A.
“An absolutely fantastic dining experience. Excellent service and even better food. This unassuming deli, is one of Rome’s best kept secrets hiding in plain sight.”
– Nic D.