Menu for week of December 9
WEEKLY SPECIAL: FREE CASSEROLE WITH ALL ENTREE FOR 4 PURCHASES
Monday: Honey Pecan Crusted Chicken served with Pimento Cheese Mashed Potatoes & Butter Beans
Skinny: Pesto Chicken Caprese Chicken with a Balsamic Glaze served with Baked Sweet Potatoes & a Salad of your Choice
Tuesday: Smothered Chicken (Creamed Spinach, Mushrooms, Mozzarella) served with Twice Baked Potatoes & Garlic Broccolini
Skinny: Whole 30 Stuffed Chicken Breast (mushrooms, garlic, spinach) served with Roasted Red Potatoes & Garlic Broccolini
Wednesday: Herb Marinated Pork Tenderloin served with Mashed Potato Casserole & Green Bean Almandine
Soup & Salad: Spinach & Lentil Soup served with Cornbread Muffins & Salad of your Choice
Thursday: Sticky Fingers (sweet buffalo baked chicken tenders with ranch) served with French Onion Rice & Bacon Wrapped Asparagus
Chicken Parmesan served with Angel Hair Pasta, Garlic Butter Dinner Rolls & a Salad of your Choice
Friday: Teriyaki Marinated Pork Tenderloin served with Loaded Mashed Potato Casserole & Spinach Lasagna Rollups
Doug’s Melt Sliders (turkey burgers topped with pimento cheese & bacon) served with Parmesan Oven Fries & Pasta Salad
Casseroles: Baked Ziti OR Million Dollar Spaghetti
Email us your orders at firstname.lastname@example.org!
“Doug’s is our go to spot every Saturday for lunch. Great sandwich, salad, and soup selections. Great personal service by all of their employees! Doug’s is great all the way around!”
– Jamey A.
“An absolutely fantastic dining experience. Excellent service and even better food. This unassuming deli, is one of Rome’s best kept secrets hiding in plain sight.”
– Nic D.